New Season Set Menu

Catch our new weekday Set Menu while it lasts!

Available for lunch and dinner,
throughout January, February and March.

2 courses £14.95
3 courses £18.95

Starters

  • Homemade Soup of the Day
  • Ham Hock Terrine
  • Hummus with Toasted Flat Bread

Mains

  • Flash Sirloin Steak with Fries & Salad
  • Fish & Chips with Crushed Peas & Bacon, and Tartar Sauce
  • Butternut Squash, Chili & Goats Cheese Risotto

Desserts

  • Sticky Toffee Pudding
  • Orange Crème Brûlée
  • 3 Scoops of Ice Cream

Please note…

This Set Menu is available during our lunch service on Monday to Friday, and our evening service on Monday to Thursday.

Menu ends on 29th March 2018.

The menu above is an example menu but specific dishes are subject to change.

To book a table
Call the team on 01590 679 971